en Table of Contents Safety and warning information ... 3 Information concerning disposal ... 4 Scope of delivery ... 5 Ambient temperature and ventilation .. 5 Connecting the appliance ... 6 Getting to know your appliance ... 6 Switching the appliance on ... 7 Setting the temperature ...
enTable of Contentsen I n s t r u c t i o n fo r U s e Safety and warning information Before you switch ON the appliance Please read the operating and installation instructions carefully! They contain important information on how to install, use and maintain the appliance.
Bottles which contain a high ■ percentage of alcohol must be sealed and stored in an upright position. Keep plastic parts and the door seal ■ free of oil and grease. Otherwise, parts and door seal will become porous. Never cover or block the ventilation ■...
Refrigerators contain refrigerant and gases in the insulation. Refrigerant and gases must be disposed of professionally. Ensure that tubing of the refrigerant circuit is not damaged prior to proper disposal. Scope of delivery After unpacking all parts, check for any damage in transit.
Connecting the appliance After installing the appliance, wait at least 1 hour until the appliance is switched on. During transportation the oil in the compressor may have flowed into the refrigeration system. Before switching on the appliance for the first time, clean the interior of the appliance (see chapter “Cleaning the appliance”).
Switching the appliance on Turn temperature controller, Fig. 2/A, from position “0”. The appliance begins to cool. Light is switched on when the door is open. Operating tips The refrigerator compartment temperature rises: if the appliance door is opened ■ frequently, if large quantities of food are placed in ■...
Refrigerator compartment The refrigerator compartment is the ideal storage location for ready meals, cakes and pastries, preserved food, condensed milk, hard cheese, fruit and vegetables sensitive to cold as well as tropical fruit. Note when loading products Wrap or cover food before placing in the appliance.
Sticker “OK” (not all models) The “OK” temperature monitor can be used to determine temperatures below +4 °C. Gradually reduce the temperature if the sticker does not indicate “OK”. Note When the appliance is switched on, it may take 12 hours until the temperature is reached.
Cleaning the appliance ã= Caution Do not use abrasive, chloride or acidic ■ cleaning agents or solvents. Do not use scouring or abrasive ■ sponges. The metallic surfaces could corrode. Never clean shelves and containers in ■ the dishwasher. The parts may become deformed! Proceed as follows: 1.
Tips for saving energy Install the appliance in a dry, well ■ ventilated room! The appliance should not be installed in direct sunlight or near a heat source (e.g. radiator, cooker). If required, use an insulating plate. Allow warm food and drinks to cool ■...
Eliminating minor faults yourself Before you call customer service: Please check whether you can eliminate the fault yourself based on the following information. Customer service will charge you for advice – even if the appliance is still under guarantee! Fault The light does not work.
Fault The refrigerating unit is switching on more frequently and for longer. Customer service Your local customer service can be found in the telephone directory or in the customer-service index. Please provide customer service with the appliance product number (E-Nr.) and production number (FD).